On the way to our destinations during our Visita Iglesia, we stopped at a shanty alongside the road in Talingting (formally called Enrique Villanueva) to have snacks. The smell of freshly baked bread enticed us to jump out of the mini van. We were greeted by Lilibeth, the owner of the humble bakery, and we spied her husband and daughter kneading dough behind the glass display counter. There were no other tourists when we visited so we took a break and spent time talking with Lilibeth and her family. And this is her story.
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Showing posts with label Siquijor food trip. Show all posts
The Story of Lilibeth and the Pan Bisaya
Monday, April 24, 2017
Labels:
pan bisaya,
Siquijodnon Cuisine,
Siquijor,
Siquijor food trip
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